Chocolate Brittle Surprise recipe

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Ingredients

35 unsalted soda crackers
1 cup butter
1 cup packed brown sugar
2 cups semisweet chocolate chips
1 cup chopped pecans

Nutrition Info

440.2 calories
carbohydrate: 43.2 g
cholesterol: 40.7 mg
fat: 31.3 g
fiber: 2.8 g
protein: 3 g
saturatedFat: 15.5 g
servingSize: -
sodium: 184.2 mg
sugar: 33.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (180 degrees C). Cover cookie sheet with foil. Spray foil with cooking oil spray.

  2. Place crackers on foil in 5 x 7 inch rows.

  3. Microwave butter on high for 2 minutes. Add brown sugar and stir. Microwave on high for 2 more minutes, stirring every 30 seconds.

  4. Pour over crackers. Bake 17 - 20 minutes (should bubble but not burn).

  5. Sprinkle chocolate chips over hot crackers. Spread after 2 minutes (chips have softened). Sprinkle nuts on top.

  6. Refrigerate 1 hour. Break into pieces. Can be frozen.

Recipe Yield

2 dozen

Recipe Note

Like chocolate-covered toffee! Disappears like magic! Great for holiday parties, gifts!

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