Chicken Salad with Apples, Grapes, and Walnuts recipe

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Ingredients

4 cooked chicken breasts, shredded
2 Granny Smith apples, cut into small chunks
2 cups chopped walnuts, or to taste
½ red onion, chopped
3 stalks celery, chopped
3 tablespoons lemon juice
½ cup vanilla yogurt
5 tablespoons creamy salad dressing (such as Miracle Whip®)
5 tablespoons mayonnaise
25 seedless red grapes, halved

Nutrition Info

307.3 calories
carbohydrate: 10.8 g
cholesterol: 41.5 mg
fat: 22.7 g
fiber: 2.1 g
protein: 17.3 g
saturatedFat: 3.2 g
servingSize: -
sodium: 127.5 mg
sugar: 7.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Toss shredded chicken, apple chunks, walnuts, red onion, celery, and lemon juice together in a large bowl.

  2. Whisk vanilla yogurt, salad dressing, and mayonnaise together in a separate bowl, pour over the chicken mixture and stir to coat. Gently fold the grapes into the salad.

Recipe Yield

12 servings

Recipe Note

I had chicken breasts left over from a BBQ I had and decided to make a chicken salad. I couldn't find a recipe that I liked so I played around and came up with this. It is delicious!

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