Chicken Cabbage Wraps recipe
All Recipes Appetizers and Snacks Wraps and Rolls
Ingredients
- 1 cup chopped celery ½ cup chopped carrots ½ cup chopped red bell pepper 12 water chestnut slices ¼ cup low-fat sesame-ginger salad dressing (such as Walden Farms®) 1 tablespoon red curry paste 4 ounces cubed cooked chicken 5 cabbage leaves
Nutrition Info
- 87.7 caloriescarbohydrate: 9.2 gcholesterol: 16.8 mgfat: 2.4 gfiber: 2.2 gprotein: 7.1 gsaturatedFat: 0.5 gservingSize: -sodium: 263.4 mgsugar: 4.9 gtransFat: : -unsaturatedFat: : -
Directions Chicken Cabbage Wraps
Directions
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Mix celery, carrots, bell peppers, and water chestnuts together in a microwave-safe bowl. Add sesame-ginger dressing and curry paste and toss to coat.
Cover vegetables and microwave on high until fork tender, about 4 minutes. Stir chicken into vegetables and microwave on high until chicken is heated through, about 2 minutes.
Place cabbage leaves in a microwave-save bowl and microwave until soft, about 1 minute. Spoon equal portions of vegetable mixture onto each cabbage leaf.