Chai Tea Latte recipe

All Recipes World Cuisine Recipes Asian Indian

Ingredients

¾ cup boiling water
1 chai tea bag
1 ½ teaspoons honey
1 teaspoon white sugar
¾ cup milk

Nutrition Info

145 calories
carbohydrate: 22.6 g
cholesterol: 14.6 mg
fat: 3.6 g
fiber: : -
protein: 6.1 g
saturatedFat: 2.3 g
servingSize: -
sodium: 80.8 mg
sugar: 21.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour boiling water over tea bag in a mug, let steep 4 to 6 minutes. Remove and discard tea bag.

  2. Stir honey and sugar into tea to dissolve. Stir milk through tea to serve.

Recipe Yield

1 1/2 cups

Recipe Note

This is really similar to the brand Oregon® Chai. Simply delicious either hot or iced! This will save you more money than buying the chai. In India, each family has their own way of making it, so you should experiment to find your favorite blend.

Do you like the recipe? Share this tasty recipe!