Cerveza and Lime Marinade for Shrimp and Fish recipe

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Ingredients

2 cups minced onion
½ cup chopped fresh cilantro
½ cup seeded, minced jalapeno pepper
¼ cup minced garlic
1 cup oil
¾ cup fresh lime juice
½ cup Mexican beer
2 tablespoons tequila
1 tablespoon ground black pepper
½ tablespoon ground cumin

Nutrition Info

289.7 calories
carbohydrate: 8.8 g
cholesterol: : -
fat: 27.5 g
fiber: 1.3 g
protein: 1.2 g
saturatedFat: 4.3 g
servingSize: -
sodium: 5.8 mg
sugar: 2.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine the onion, cilantro, jalapeno pepper, garlic, oil, lime juice, beer, tequila, black pepper, and cumin in a blender, blend until smooth. Marinate fish or shrimp in the refrigerator in this marinade up to 2 hours before grilling.

Recipe Yield

1 quart

Recipe Note

This is a tangy marinade for all types of fish and shrimp. It's great for grilling and makes great shrimp for skewers.

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