Butter Frosting recipe

All Recipes Dessert Recipes Frostings and Icings Buttercream

Ingredients

⅓ cup butter
4 ½ cups sifted confectioners' sugar
¼ cup milk
1 ½ teaspoons vanilla extract

Nutrition Info

58.1 calories
carbohydrate: 11.8 g
cholesterol: 3.5 mg
fat: 1.3 g
fiber: : -
protein: 0.1 g
saturatedFat: 0.8 g
servingSize: -
sodium: 9.7 mg
sugar: 11.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a bowl beat butter or margarine until fluffy. Gradually add 2 cups of the confectioners' sugar, beating well.

  2. Slowly beat in the milk and vanilla. Slowly beat in remaining sugar. Beat in additional milk, if needed, to make of spreading consistency. Tint with food color, if desired.

Recipe Yield

5 cups

Recipe Note

Rich frosting, great on Banana Spice Cookies.

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