Bubbly Mojito recipe

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Ingredients

10 fresh mint leaves
2 teaspoons white sugar
2 fluid ounces white rum
½ lime, quartered
4 fluid ounces sparkling white wine
¼ cup crushed ice

Nutrition Info

268.8 calories
carbohydrate: 15.1 g
cholesterol: : -
fat: 0.1 g
fiber: 0.9 g
protein: 0.3 g
saturatedFat: : -
servingSize: -
sodium: 7.1 mg
sugar: 9.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place mint leaves and sugar in the bottom of a collins glass. Crush mint using a muddler. Add rum and lime slices to glass and muddle again. Top with sparkling wine and crushed ice.

Recipe Yield

1 cocktail

Recipe Note

This is a slight twist on the traditional mojito but it makes an incredible summertime cocktail so much better! You can use sparkling wine in place of champagne, if desired. Garnish with a mint sprig.

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