Brown Sugar Pie I Recipe - All Recipes

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Ingredients

6 tablespoons all-purpose flour 2 cups packed brown sugar 1 ½ cups evaporated milk 4 tablespoons butter ½ teaspoon salt 1 teaspoon vanilla extract

Nutrition Info

346.1 calories carbohydrate: 63.2 g cholesterol: 29 mg fat: 9.4 g fiber: 0.2 g protein: 3.9 g saturatedFat: 5.8 g servingSize: - sodium: 251.9 mg sugar: 58.2 g transFat: : - unsaturatedFat: : -

Directions

Preheat oven to 400 degrees F (200 degrees C).
In a saucepan, combine flour and sugar. Stir in milk, butter, salt and vanilla. Cook, stirring constantly, until mixture comes to a boil. Pour into an unbaked pie shell.
Bake at 400 degrees F (200 degrees C) for 5 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking for 25 minutes.

Recipe Yield

1 Pie

Recipe Note

Brown sugar pie is a basic pie from Quebec, Canada. In French, it is Tarte au Sucre Brun. Delicious!!

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