Black Walnut Balls recipe

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Ingredients

1 cup butter, softened
2 cups sifted all-purpose flour
¼ cup white sugar
½ teaspoon salt
2 teaspoons vanilla extract
2 cups chopped black walnuts
½ cup confectioners' sugar

Nutrition Info

251.9 calories
carbohydrate: 18.1 g
cholesterol: 27.1 mg
fat: 18.6 g
fiber: 1.3 g
protein: 4.9 g
saturatedFat: 7 g
servingSize: -
sodium: 137.9 mg
sugar: 6.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 325 degrees F (170 degrees C).

  2. Blend together butter, flour, white sugar, salt, and vanilla. Add black walnuts and mix well.

  3. Shape into 1 inch balls. Bake for 25 minutes on ungreased cookie sheet. Remove from oven and let cool.

  4. Roll in powdered sugar. Store flat - not stacked on top of each other.

Recipe Yield

3 dozen

Recipe Note

A friend gave this to me because she knows I love black walnuts in anything. They are much like other Christmas cookies you make with pecans in them. But these are GREAT!!

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