Belle's Cheesy Potato Stoup recipe

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Ingredients

6 potatoes, diced
1 (10.75 ounce) can condensed cream of onion soup
1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), cubed
2 cups milk
1 (8 ounce) package shredded Cheddar cheese
1 pinch red pepper flakes, or to taste
salt and pepper to taste

Nutrition Info

576.1 calories
carbohydrate: 48.6 g
cholesterol: 91.5 mg
fat: 31.8 g
fiber: 4.9 g
protein: 24.9 g
saturatedFat: 15.2 g
servingSize: -
sodium: 1440.1 mg
sugar: 5.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the potatoes into a large saucepan and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until the potatoes are tender, 10 to 15 minutes. Drain off all but 2 cups of the water, then stir in the cream of onion soup, luncheon meat, milk, and Cheddar cheese. Return to a simmer over medium heat, and cook a few minutes until hot. Season to taste with red pepper flakes, salt, and pepper.

Recipe Yield

6 servings

Recipe Note

This soup is a yummy mix of potatoes, cheese, and SPAM®. I hope everyone who uses this recipe gets the same great review I do!!

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