Basil-Lime Sorbet recipe

All Recipes Dessert Recipes Frozen Dessert Recipes Sorbet Recipes

Ingredients

1 cup sugar
1 cup water
¾ cup fresh lime juice
20 fresh basil leaves, minced

Nutrition Info

102.8 calories
carbohydrate: 27 g
cholesterol: : -
fat: : -
fiber: 0.1 g
protein: 0.1 g
saturatedFat: : -
servingSize: -
sodium: 1.4 mg
sugar: 25.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Make a simple syrup by bringing the sugar and water to a boil in a small saucepan, allow to boil 1 minute, remove from heat.

  2. Combine the syrup, lime juice, and basil in a blender, puree. Pour the mixture into a container and cover, store in freezer until completely frozen, about 2 hours.

  3. Break the frozen mixture into pieces and place in the blender, blend until smooth. Return to the container and cover. Store in freezer until ready to serve.

Recipe Yield

8 servings

Recipe Note

This delicious sorbet combines basil and lime in a perfect, light dessert.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Basil-Lime Sorbet Recipe, simple recipe Basil-Lime Sorbet, recipe Basil-Lime Sorbet, recipe Basil-Lime Sorbet, Basil-Lime Sorbet recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe basil-lime, , prima recipes , baking , tasty recipe best recipes