Basic Pear Butter recipe
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Ingredients
- 3 large chopped peeled pears ½ cup white sugar ½ teaspoon ground cinnamon
Nutrition Info
- 47.1 caloriescarbohydrate: 12.4 gcholesterol: : -fat: : -fiber: 1.3 gprotein: 0.2 gsaturatedFat: : -servingSize: -sodium: 0.4 mgsugar: 10.1 gtransFat: : -unsaturatedFat: : -
Directions Basic Pear Butter
Directions
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Place pears in a food processor or blender, puree until smooth.
Measure 3 cups pureed pears into a saucepan. Add sugar. Cook, stirring occasionally, until bubbling, about 15 minutes. Stir in cinnamon. Cook, stirring frequently, until thick, about 15 minutes more.
Immerse a 1-pint jar in simmering water for 5 minutes. Wash lid and ring in warm soapy water. Fill hot jar with pear mixture. Seal and store in the refrigerator.