Baker's Clay Recipe - All Recipes

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Ingredients

4 cups all-purpose flour 1 cup salt 1 ½ cups water

Nutrition Info

1820 calories carbohydrate: 381.5 g cholesterol: 0 mg fat: 4.9 g fiber: 13.5 g protein: 51.6 g saturatedFat: 0.8 g servingSize: - sodium: 93427.4 mg sugar: 1.4 g transFat: : - unsaturatedFat: : -

Directions

Preheat oven to 350 degrees F (175 degrees C).
Mix the flour, salt and water. Knead dough until smooth. Roll out dough and cut into desired shapes. Bake at 350 degrees F (175 degrees C) for 1 hour. Once cool paint with colors, if desired.

Recipe Yield

5 cups of dough

Recipe Note

This is a NON-EDIBLE cookie recipe that makes lovely ornaments to hang on your Christmas Tree.

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