Name: Baileys Almande Hot Cocoa (Dairy Free) With Nutmeg recipe
Ingredients: 2 cups almond milk;⅔ cup chopped dark chocolate;2 tablespoons unsweetened cocoa powder;½ cup Baileys Almande;1 large marshmallow;Freshly grated nutmeg, for topping

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Ingredients

2 cups almond milk ⅔ cup chopped dark chocolate 2 tablespoons unsweetened cocoa powder ½ cup Baileys Almande 1 large marshmallow Freshly grated nutmeg, for topping

Nutrition Info

602.5 calories carbohydrate: 80.6 g cholesterol: : - fat: 21.8 g fiber: 6.5 g protein: 4.7 g saturatedFat: 11.2 g servingSize: - sodium: 174.7 mg sugar: 69.5 g transFat: : - unsaturatedFat: : -

Directions

In a small saucepan, heat the milk over medium heat until barely simmering. Add the chocolate and cocoa and whisk until the chocolate melts. Remove from heat, stir in the Baileys. Divide between 2 mugs. Top with marshmallow and freshly grated nutmeg.

Recipe Yield

2 servings

Recipe Note

Almond milk hot chocolate spiked with Baileys Almande makes for a cozy, dairy-free winter drink topped off with marshmallow and fresh nutmeg for a finishing touch.