Bacon, Broccoli, Chicken & Rice recipe

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Ingredients

1 tablespoon I Can't Believe It's Not Butter!® Spread
1 pound boneless, skinless chicken breasts, cut in bite size pieces
½ cup sliced red onion
1 (5.7 ounce) package Knorr® Rice Sides™ - Creamy Chicken flavor
2 cups small broccoli florets
4 slices bacon, crisp-cooked and crumbled

Nutrition Info

375.9 calories
carbohydrate: 34.6 g
cholesterol: 79.1 mg
fat: 9.5 g
fiber: 2.7 g
protein: 35.8 g
saturatedFat: 2.5 g
servingSize: -
sodium: 738.2 mg
sugar: 1.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt Spread in large nonstick skillet over medium-high heat and cook chicken and onion, stirring frequently, until chicken is thoroughly cooked, about 4 minutes. Remove and set aside.

  2. Prepare Knorr® Rice Sides™ - Creamy Chicken flavor in same skillet according to package directions, stirring in broccoli during the last 5 minutes of cook time.

  3. Stir in chicken and onion. Sprinkle with bacon.

Recipe Yield

4 servings

Recipe Note

This quick weeknight dinner combines chunks of chicken, broccoli, bacon, and that creamy flavor your family is sure to love.

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