Avocado Ice Cream Sauce recipe

All Recipes Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes

Ingredients

2 avocados, peeled and pitted
¼ cup white sugar
¼ cup milk

Nutrition Info

216.8 calories
carbohydrate: 21.8 g
cholesterol: 1.2 mg
fat: 15 g
fiber: 6.7 g
protein: 2.5 g
saturatedFat: 2.3 g
servingSize: -
sodium: 13.3 mg
sugar: 13.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mash the avocados in a bowl using a fork. Stir in the sugar and milk until smooth and completely blended.

Recipe Yield

1 cup

Recipe Note

If you want to jazz up your vanilla ice cream, but not in the mood for hot fudge nor caramel sauce, try this refreshing topping!

Do you like the recipe? Share this tasty recipe!