Avocado Dessert recipe

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Ingredients

1 avocado, peeled and pitted
½ cup milk
¼ cup white sugar
½ teaspoon vanilla extract

Nutrition Info

145.6 calories
carbohydrate: 18.3 g
cholesterol: 2.4 mg
fat: 8 g
fiber: 3.4 g
protein: 2 g
saturatedFat: 1.5 g
servingSize: -
sodium: 16.1 mg
sugar: 14.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mash avocado with an electric mixer, or use a food processor. Blend in the milk, sugar and vanilla until smooth. Chill for about 20 minutes before serving.

Recipe Yield

4 servings

Recipe Note

This is an avocado whip my mum makes. Give it a shot! All my friends were apprehensive at first, but then loved it when they tried it.

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