Asian Pineapple Sauce recipe
All Recipes Side Dish Sauces and Condiments Recipes Sauce Recipes
Ingredients
- ¾ cup pineapple juice 2 tablespoons teriyaki sauce 1 teaspoon soy sauce ½ teaspoon lemon juice 4 slices canned pineapple in juice, drained and chopped ½ cup white sugar 1 ½ tablespoons garlic powder ¼ cup water
Nutrition Info
- 157.9 caloriescarbohydrate: 39.3 gcholesterol: : -fat: 0.1 gfiber: 0.7 gprotein: 1.4 gsaturatedFat: : -servingSize: -sodium: 422.1 mgsugar: 35.8 gtransFat: : -unsaturatedFat: : -
Directions Asian Pineapple Sauce
Directions
-
Combine the pineapple juice, teriyaki sauce, soy sauce, lemon juice, pineapple, sugar, and garlic powder in a saucepan over medium heat, cook until the liquid has reduced to a syrup, about 5 minutes. Stir the water through the mixture, continue cooking until the mixture thickens again. Remove from heat and serve immediately.