Applesauce Bread I recipe

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Ingredients

3 cups all-purpose flour
3 eggs
2 cups white sugar
1 cup vegetable oil
2 cups applesauce
1 cup raisins
1 teaspoon ground cinnamon
1 teaspoon baking soda
¼ teaspoon baking powder
½ cup sour cream

Nutrition Info

251.2 calories
carbohydrate: 36.7 g
cholesterol: 25.4 mg
fat: 11 g
fiber: 1 g
protein: 2.8 g
saturatedFat: 2 g
servingSize: -
sodium: 70.3 mg
sugar: 22.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 x 5 inch loaf pans.

  2. Beat together eggs, sugar, and oil. Blend in applesauce, and then sour cream or buttermilk. Mix in flour, baking powder, soda, and cinnamon. Stir in raisins. Pour batter into prepared pans.

  3. Bake for 80 minutes. Cool on wire racks.

Recipe Yield

2 loaves

Recipe Note

This is a really good and moist bread.

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