Allie's BIL's Thanksgiving or Celebration Ground Turkey Meatloaf recipe

All Recipes Meat and Poultry Recipes Turkey Ground Turkey Recipes

Ingredients

3 pounds ground turkey, or more to taste
1 (16 ounce) can whole berry cranberry sauce, divided
1 (14 ounce) package herb-seasoned stuffing mix (such as Pepperidge Farm®)
4 eggs, beaten

Nutrition Info

746.2 calories
carbohydrate: 78.1 g
cholesterol: 291.6 mg
fat: 22.7 g
fiber: 5.6 g
protein: 56.8 g
saturatedFat: 5.4 g
servingSize: -
sodium: 1102.5 mg
sugar: 21.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix ground turkey, 2/3 of the cranberry sauce, stuffing mix, and eggs together in a bowl until well-combined. Press turkey mixture into a loaf pan. Spoon remaining cranberry sauce over the top.

  3. Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 170 degrees F (75 degrees C).

Recipe Yield

1 meatloaf

Recipe Note

My brother-in-law made this for my hubby's birthday celebration and knocked our socks off. This recipe combines the flavors of Thanksgiving mixed into a loaf and baked to perfection.

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