All-Natural Pink Frosting! recipe

All Recipes Dessert Recipes Frostings and Icings

Ingredients

1 (16 ounce) package confectioners' sugar
½ cup butter, softened
6 strawberries, pureed, or more to taste
1 teaspoon vanilla extract

Nutrition Info

162.7 calories
carbohydrate: 28.4 g
cholesterol: 15.3 mg
fat: 5.8 g
fiber: 0.1 g
protein: 0.1 g
saturatedFat: 3.7 g
servingSize: -
sodium: 41.2 mg
sugar: 27.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Beat confectioners' sugar, butter, strawberry puree, and vanilla extract together in the bowl of a stand mixer or using a hand-held mixer, gradually increasing speed to reach high, until smooth.

Recipe Yield

16 servings

Recipe Note

This is a great way to make your Valentine's Day baking more colorful without the added harsh ingredients! And it adds an extra-brilliant flavor to complement a chocolate-based cake or vanilla! Voila! You have a deliciously colorful icing without the added chemicals or harsh ingredients! For different colors try blueberries, avocado, raspberries, blackberries, or anything really!

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