Air Fryer Roasted Bananas recipe

All Recipes Dessert Recipes Fruit Dessert Recipes Banana Dessert Recipes

Ingredients

1 banana, sliced into 1/8-inch thick diagonals
avocado oil cooking spray

Nutrition Info

107.4 calories
carbohydrate: 27 g
cholesterol: : -
fat: 0.7 g
fiber: 3.1 g
protein: 1.3 g
saturatedFat: 0.1 g
servingSize: -
sodium: 1.2 mg
sugar: 14.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Line air fryer basket with parchment paper.

  2. Preheat an air fryer to 375 degrees F (190 degrees C).

  3. Place banana slices into the basket, making sure that they are not touching, cook in batches if necessary. Mist banana slices with avocado oil.

  4. Cook in the air fryer for 5 minuets. Remove basket and flip banana slices carefully (they will be soft). Cook until banana slices are browning and caramelized, an additional 2 to 3 minutes. Carefully remove from basket.

Recipe Yield

1 serving

Recipe Note

Roasted bananas are great over ice cream, sprinkled with cinnamon-sugar, in a smoothie, or straight out of the air fryer. Made with only 2 ingredients and ready in less than 10 minutes.

Do you like the recipe? Share this tasty recipe!