Name: 10-Minute Tomato Basil Salad recipe
Ingredients: 1 large tomato, cut into wedges;1 tablespoon chopped fresh basil;1 tablespoon extra-virgin olive oil;1 ½ teaspoons red wine vinegar, or to taste;1 pinch salt and ground black pepper to taste

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Ingredients

1 large tomato, cut into wedges 1 tablespoon chopped fresh basil 1 tablespoon extra-virgin olive oil 1 ½ teaspoons red wine vinegar, or to taste 1 pinch salt and ground black pepper to taste

Nutrition Info

157 calories carbohydrate: 7.7 g cholesterol: : - fat: 13.9 g fiber: 2.2 g protein: 1.7 g saturatedFat: 1.9 g servingSize: - sodium: 9.2 mg sugar: 4.8 g transFat: : - unsaturatedFat: : -

Directions

Combine tomato, basil, olive oil, vinegar, salt, and black pepper in a large bowl, toss until tomato wedges are evenly coated.

Recipe Yield

1 serving

Recipe Note

Perfect for summer, delightfully delicious!

Alternatives to this recipe

10-Minute Rice Cakes
10-Minute Mushroom Carbonara
10-Minute Chocolate Mug Cake

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10-Minute Tomato Basil Salad recipe