White Chocolate Lime Blondies recipe
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Ingredients
- 1 (4 ounce) bar white chocolate, chopped ¼ cup butter ½ lime, zested 1 egg ⅓ cup white sugar 1 teaspoon vanilla extract 1 teaspoon fresh lime juice ⅔ cup all-purpose flour 1 tablespoon all-purpose flour
Nutrition Info
- 188.3 caloriescarbohydrate: 22.8 gcholesterol: 36.9 mgfat: 9.8 gfiber: 0.3 gprotein: 2.5 gsaturatedFat: 5.9 gservingSize: -sodium: 55.7 mgsugar: 15 gtransFat: : -unsaturatedFat: : -
Directions White Chocolate Lime Blondies
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease a 8x8-inch baking dish.
Combine white chocolate, butter, and lime zest in a saucepan over medium-low heat, cook and stir until completely melted, 5 to 10 minutes. Remove from heat.
Beat egg in a bowl using an electric mixer until thickened and foamy, add white chocolate mixture, sugar, vanilla extract, and lime juice. Mix well. Fold 2/3 cup plus 1 tablespoon flour into mixture until batter is just mixed. Pour batter into the prepared pan.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 15 to 25 minutes. Cool blondies before cutting into bars.