Tommy's Ham Casserole recipe

All Recipes Main Dish Recipes Pork Ham

Ingredients

2 cups cubed or shredded ham
3 cups cooked macaroni
¾ cup shredded Cheddar cheese
1 (10.75 ounce) can condensed cream of mushroom soup
½ (10.75 ounce) can milk
¼ cup dried bread crumbs

Nutrition Info

327.6 calories
carbohydrate: 29.9 g
cholesterol: 45.9 mg
fat: 13.4 g
fiber: 1.5 g
protein: 20.7 g
saturatedFat: 5.9 g
servingSize: -
sodium: 1120.6 mg
sugar: 2.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. In a casserole dish, combine the ham, macaroni, cheese, soup and milk. Mix together well.

  3. Bake, covered, at 375 degrees F (190 degrees C) for 20 minutes. Uncover, top with the bread crumbs, and bake, uncovered for 10 more minutes.

Recipe Yield

6 servings

Recipe Note

A great leftover ham recipe that my husband takes all the credit for. It contains leftover ham, pasta, cheese and bread crumbs in a creamy soup base.

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