Summer Berry Parfait with Yogurt and Granola recipe

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Ingredients

¾ cup sliced strawberries
¾ cup blueberries
1 (6 ounce) container vanilla yogurt
1 tablespoon wheat germ
½ banana, sliced
⅓ cup granola

Nutrition Info

520.5 calories
carbohydrate: 86.9 g
cholesterol: 8.5 mg
fat: 13.5 g
fiber: 11.1 g
protein: 18.3 g
saturatedFat: 3.3 g
servingSize: -
sodium: 126.1 mg
sugar: 55.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Layer 1/4 cup strawberries, 1/4 cup blueberries, 1/3 container yogurt, 1/3 tablespoon wheat germ, 1/3 of the sliced banana, and about 2 tablespoons of granola in a large bowl. Continue to build the parfait, repeating the layers until all of the ingredients are used completely.

Recipe Yield

1 serving

Recipe Note

This large parfait can be made for a delicious breakfast - or it can be halved for a yummy snack. Enjoy it using fresh or frozen blueberries, but fresh strawberries are recommended.

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