Sugar Cream Pie V Recipe - All Recipes

RecipesFresher.com

All Recipes, Best Recipes, Cooking Food

All Recipes Dessert Recipes Pies Vintage Pie Recipes

Ingredients

1 prepared 8 inch pastry shell 1 ½ cups white sugar ½ cup all-purpose flour 1 cup heavy whipping cream ¾ cup whole milk 1 teaspoon vanilla extract ¼ teaspoon ground nutmeg ¼ cup butter, chilled and diced

Nutrition Info

540.6 calories carbohydrate: 69 g cholesterol: 77.1 mg fat: 28.6 g fiber: 0.5 g protein: 3.7 g saturatedFat: 15.3 g servingSize: - sodium: 191.4 mg sugar: 51.6 g transFat: : - unsaturatedFat: : -

Directions

Preheat oven to 450 degrees F (225 degrees C).
In a medium bowl, mix together sugar, flour, and cream. Add milk and vanilla extract, and continue to stir until mixture is smooth. Pour into pastry shell. Sprinkle top with nutmeg and dot evenly with small chunks of butter.
Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and bake an additional 45 minutes.

Recipe Yield

1 - 8 inch pie

Recipe Note

This Indiana sugar cream pie is sweet and rich with vanilla and nutmeg accents.

Alternatives to this recipe

See more alternatives

All Recipes - More

All Recipes - Recipe Tags: Sugar Cream Pie V Recipe, simple recipe Sugar Cream Pie V, recipe Sugar Cream Pie V, recipe Sugar Cream Pie V, Sugar Cream Pie V recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe sugar, , prima recipes , baking , tasty recipe best recipes