Snow Pudding recipe

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Ingredients

6 cups clean fresh snow
1 cup milk
½ cup superfine sugar
½ teaspoon vanilla extract

Nutrition Info

128.8 calories
carbohydrate: 27.9 g
cholesterol: 4.9 mg
fat: 1.2 g
fiber: : -
protein: 2 g
saturatedFat: 0.8 g
servingSize: -
sodium: 36.5 mg
sugar: 27.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, mix together the milk, sugar and vanilla until well blended. Carefully stir in the snow. Freeze, or scoop into bowls, and serve immediately.

Recipe Yield

4 servings

Recipe Note

Using soft, clean snow, milk, sugar, and vanilla, you can make this easy, quick family favorite.

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