Slow Cooker New England Boiled Dinner recipe

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Ingredients

1 pound whole turkey ham
1 cup baby carrots
4 large red potatoes, cubed
6 cloves garlic
½ head cabbage, cut into 6 wedges
2 cups low-sodium chicken broth, as needed
12 pearl onions

Nutrition Info

311.6 calories
carbohydrate: 50.9 g
cholesterol: 54.5 mg
fat: 4.2 g
fiber: 7.5 g
protein: 19.7 g
saturatedFat: 1.3 g
servingSize: -
sodium: 893 mg
sugar: 8.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place turkey ham flat-side down over a bed of baby carrots and red potatoes in a slow cooker. Drop the garlic in and place the cabbage wedges over the turkey ham. Pour enough chicken broth to cover.

  2. Cook on Low for 8 hours, then stir in the pearl onions, cooking until the onions are tender, about 30 more minutes.

Recipe Yield

6 servings

Recipe Note

An easy, budget-friendly slow cooker, all in one pot, meal.

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