Slow Cooker Chocolate Peanut Clusters recipe

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Ingredients

2 pounds white chocolate, coarsely chopped
28 ounces dry roasted peanuts
1 (12 ounce) bag semisweet chocolate chips
1 (4 ounce) bar German sweet chocolate, broken into pieces

Nutrition Info

117.1 calories
carbohydrate: 9.9 g
cholesterol: 1.9 mg
fat: 8.2 g
fiber: 0.9 g
protein: 2.6 g
saturatedFat: 3.1 g
servingSize: -
sodium: 9.2 mg
sugar: 8.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine white chocolate, peanuts, chocolate chips, and German chocolate in a slow cooker.

  2. Cook on High for 1 hour, without stirring. Reduce heat to Low, stir, and cook for 1 hour, stirring every 15 minutes.

  3. Drop spoonfuls of chocolate-peanut mixture onto waxed paper and let cool and harden, 30 to 45 minutes.

Recipe Yield

100 clusters

Recipe Note

Awesome chocolate slow cooker candy recipe. Store in an airtight container.

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