Sissy's Frozen Banana and Pumpkin Smoothie recipe

All Recipes Fruits and Vegetables Vegetables Squash

Ingredients

3 cups vanilla-flavored almond milk (such as Silk®), or as needed
2 bananas, frozen
½ (15 ounce) can pumpkin puree, frozen into small balls
5 tablespoons honey, or to taste

Nutrition Info

396.7 calories
carbohydrate: 91.6 g
cholesterol: : -
fat: 4.7 g
fiber: 7.9 g
protein: 4.2 g
saturatedFat: 0.3 g
servingSize: -
sodium: 499.7 mg
sugar: 72.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine almond milk, bananas, pumpkin puree, and honey in a blender. Cover and blend until thick and texture resembles a smoothie, about 3 minutes.

Recipe Yield

2 smoothies

Recipe Note

This smoothie tastes like a milkshake - a healthy milkshake! The frozen bananas really give it that thick, creamy texture. Freeze your fruit the night before.

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