Seasoned Sweet Potato Fries recipe

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Ingredients

½ teaspoon chili powder
½ teaspoon garlic powder
1 teaspoon paprika
5 medium sweet potatoes, cut into strips
3 tablespoons Country Crock® Spread, melted

Nutrition Info

247.9 calories
carbohydrate: 57.8 g
cholesterol: : -
fat: 0.3 g
fiber: 8.9 g
protein: 4.6 g
saturatedFat: 0.1 g
servingSize: -
sodium: 159.7 mg
sugar: 12 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F. Line shallow baking pan with aluminum foil, set aside.

  2. Combine chili powder, garlic powder, and paprika in small bowl. Toss potatoes, Country Crock® Spread, and seasoning mixture in large bowl. Turn onto prepared baking pan.

  3. Bake until potatoes are tender and golden brown, turning once, about 20 minutes.

Recipe Yield

4 servings

Recipe Note

Our recipe for Seasoned Sweet Potato Fries is simple, fast, and packed with flavor. The perfect combination of spices and Country Crock® make these Sweet Potato Fries a perfect side dish or snack.

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