Name: Puerto Rican Coquito recipe
Ingredients: ½ cup water;1 (14 ounce) can sweetened condensed milk;1 cup dark rum;2 (15 ounce) cans coconut milk;½ teaspoon ground cinnamon;1 pinch salt

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Ingredients

½ cup water 1 (14 ounce) can sweetened condensed milk 1 cup dark rum 2 (15 ounce) cans coconut milk ½ teaspoon ground cinnamon 1 pinch salt

Nutrition Info

348 calories carbohydrate: 23.8 g cholesterol: 13.3 mg fat: 21.5 g fiber: 1 g protein: 4.8 g saturatedFat: 18.2 g servingSize: - sodium: 76.9 mg sugar: 21.3 g transFat: : - unsaturatedFat: : -

Directions

Pour the water, milk, rum, and coconut milk into a blender. Add the cinnamon and salt. Blend until well combined, then refrigerate for at least one hour, or until ready to serve.

Recipe Yield

5 cups

Recipe Note

Coquito is a coconut tasting beverage originating from Puerto Rico, popular during the Christmas season. My grandmother and my mother use to prepare it as I was growing up, and the tradition has stayed with me!