Orange Cream Cookie Mix recipe
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Ingredients
- ½ cup orange-flavored drink mix (e.g. Tang) ¾ cup white sugar 1 ½ cups vanilla baking chips 1 ¾ cups all-purpose flour ½ teaspoon baking soda ½ teaspoon baking powder
Nutrition Info
- 126 caloriescarbohydrate: 21.5 gcholesterol: : -fat: 3.5 gfiber: 0.2 gprotein: 1.6 gsaturatedFat: 2.6 gservingSize: -sodium: 55 mgsugar: 8 gtransFat: : -unsaturatedFat: : -
Directions Orange Cream Cookie Mix
Directions
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Combine the flour with the baking soda and baking powder.
Starting with the Tang, then sugar, vanilla chips and ending with the flour mixture. Layer the ingredients in a clean glass wide mouth quart sized jar. Press each layer firmly in place before adding the next ingredient.
Attach a recipe card with the following instructions to the jar. Orange Cream Cookies Yield 2 1/2 dozen 1. Preheat oven to 375 degrees F (190 degrees C). 2. Empty contents into a large mixing bowl. Add 1/2 cup softened butter, 1 egg slightly beaten and teaspoon vanilla extract. Mix until completely blended. 3. Roll heaping tablespoonfuls into balls. Place 2 inches apart on a lightly greased baking sheet. 4. Bake at 375 degrees F (190 degrees C) for 12 to 14 minutes or until tops are very lightly browned. Cool for 5 minutes on the sheet then remove cookies to wire racks to cool completely.