Name: One-Pot Pork Chop Dinner recipe
Ingredients: 1 tablespoon butter;4 pork chops;4 potatoes, peeled and sliced, or more to taste;2 cups baby carrots;1 onion, sliced;1 (10.75 ounce) can condensed cream of mushroom soup;¼ cup water

All Recipes Main Dish Recipes Pork Pork Chop Recipes

Ingredients

1 tablespoon butter 4 pork chops 4 potatoes, peeled and sliced, or more to taste 2 cups baby carrots 1 onion, sliced 1 (10.75 ounce) can condensed cream of mushroom soup ¼ cup water

Nutrition Info

463.5 calories carbohydrate: 53.2 g cholesterol: 66.6 mg fat: 14.6 g fiber: 7.6 g protein: 30.1 g saturatedFat: 5.5 g servingSize: - sodium: 613.9 mg sugar: 8.4 g transFat: : - unsaturatedFat: : -

Directions

Melt butter in a skillet over medium heat. Add pork chops and cook until browned, 3 to 5 minutes per side. Add potatoes, carrots, and onion. Combine soup and water, pour over pork and vegetables. Cover and simmer until vegetables are tender, 15 to 20 minutes.

Recipe Yield

4 servings

Recipe Note

Not the prettiest pork chop dinner, but it is very good. My family really loves it.

Alternatives to this recipe

CAMPBELL'S® One-Pot Linguine with Bacon and Shrimp
One-Pot Lebanese Chicken and Rice
One-Pot Taco Chili

See more alternatives

All Recipes - More

CAMPBELL'S® One-Pot Linguine with Bacon and Shrimp
One-Pot Lebanese Chicken and Rice
One-Pot Taco Chili
Salmon Stew (Abalos Style)
Grilled Tilapia Tacos
Wieners and Beans
Blueberry, Goat Cheese, and Basil Pie

One-Pot Pork Chop Dinner recipe