Momma Hallmark's Cheese Balls recipe

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Ingredients

1 pound shredded extra-sharp Cheddar cheese
1 pound margarine, softened
5 cups all-purpose flour
1 cup toasted chopped pecans
1 teaspoon salt
1 (16 ounce) package confectioners' sugar

Nutrition Info

219.2 calories
carbohydrate: 21.3 g
cholesterol: 10.7 mg
fat: 13.4 g
fiber: 0.6 g
protein: 4.3 g
saturatedFat: 3.4 g
servingSize: -
sodium: 211.2 mg
sugar: 10 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Mix Cheddar cheese and margarine together in a large bowl until well-combined. Add flour, pecans, and salt, stir until dough is well-mixed. Roll into 1- to 2-inch balls and place on a baking sheet.

  3. Bake in the preheated oven until golden brown, 15 to 20 minutes. Cool completely.

  4. Pour confectioners' sugar into a shallow bowl, roll cooled cheese balls in sugar to coat completely.

Recipe Yield

90 cheese balls

Recipe Note

Grandmother Hallmark's cheese ball recipe has been a family holiday favorite for decades.

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