Meatloaf...a Little Southwest Style recipe

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Ingredients

1 ½ pounds ground beef
2 eggs
½ cup chopped onion
½ cup Italian bread crumbs
½ cup salsa
¼ cup ketchup
¼ cup barbeque sauce
1 teaspoon salt
1 teaspoon ground black pepper
½ teaspoon celery salt

Nutrition Info

223.6 calories
carbohydrate: 11.8 g
cholesterol: 98.2 mg
fat: 11.7 g
fiber: 0.9 g
protein: 17.2 g
saturatedFat: 4.4 g
servingSize: -
sodium: 768 mg
sugar: 5.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C).

  2. Mix the ground beef, eggs, onion, bread crumbs, salsa, ketchup, barbeque sauce, salt, pepper, and celery salt together in a bowl, transfer to a loaf pan.

  3. Bake in the preheated oven until golden brown on top, about 1 hour.

Recipe Yield

1 meatloaf

Recipe Note

Meatloaf with salsa, barbeque sauce, and ketchup. This recipe won the 'Meatloaf' contest at our community hospital;now it's the meatloaf our patients receive!

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