Katrina's Best-Ever Chocolate Brownies recipe

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Ingredients

6 tablespoons unsweetened cocoa powder
1 cup butter
1 cup white sugar
2 eggs
1 cup all-purpose flour
½ teaspoon baking powder
¼ teaspoon salt
¼ cup chopped walnuts
¼ teaspoon vanilla extract

Nutrition Info

204.3 calories
carbohydrate: 19.9 g
cholesterol: 53.8 mg
fat: 13.7 g
fiber: 1 g
protein: 2.4 g
saturatedFat: 7.8 g
servingSize: -
sodium: 142.7 mg
sugar: 12.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt cocoa and butter or margarine over low heat. Transfer to mixing bowl, cream together. Add sugar gradually. Blend in eggs one at a time.

  2. Sift together flour, baking powder and salt. Stir into chocolate mixture. Mix in nuts. Spread batter into a greased 8 inch square pan.

  3. Bake at 350 degrees F (175 degrees C) for 20 - 25 minutes.

Recipe Yield

16 brownies

Recipe Note

These brownies taste good and I'm sure you'll love them!

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