Instant Pot® Steel-Cut Oats recipe

All Recipes Breakfast and Brunch Recipes Cereals Oatmeal Recipes

Ingredients

3 cups water
1 cup steel-cut oats

Nutrition Info

300 calories
carbohydrate: 54 g
cholesterol: : -
fat: 5 g
fiber: 8 g
protein: 10 g
saturatedFat: 1 g
servingSize: -
sodium: 10.7 mg
sugar: 2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine water and oats in an electric pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions, set timer for 3 minutes. Allow 10 to 15 minutes for pressure to build.

  2. Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes.

Recipe Yield

2 servings

Recipe Note

Steel-cut oats and the Instant Pot®: Two of my favorite 'discoveries' from the last 10 years. Top with ground flax seed, hemp seed, cinnamon, fruit, honey, syrup, vanilla extract, nut butter, etc.

Do you like the recipe? Share this tasty recipe!