Hot and Sweet Ginger Drink recipe

All Recipes World Cuisine Recipes Asian


5 cups water
¼ cup sliced fresh ginger
1 cup packed brown sugar
1 tablespoon honey

Nutrition Info

229.4 calories
carbohydrate: 59.3 g
cholesterol: : -
fat: : -
fiber: 0.1 g
protein: 0.2 g
saturatedFat: : -
servingSize: -
sodium: 16.3 mg
sugar: 57.8 g
transFat: : -
unsaturatedFat: : -


  1. Bring the water and ginger to a boil in a saucepan. Reduce heat to medium-low and simmer 5 minutes. Stir in the brown sugar and honey until the sugar has dissolved. Strain out the ginger to serve.

Recipe Yield

4 cups

Recipe Note

This old Chinese recipe is deceptively simple but addictive. Great substitute for hot spiced apple cider during the holidays. Warms the soul on a cold winter's evening!

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