Honey Jalapeno Burgers recipe

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Ingredients

1 pound lean ground beef
1 ½ tablespoons honey
1 ½ tablespoons diced jalapeno chile pepper

Nutrition Info

241.3 calories
carbohydrate: 6.6 g
cholesterol: 74.3 mg
fat: 13.8 g
fiber: 0.1 g
protein: 21.6 g
saturatedFat: 5.4 g
servingSize: -
sodium: 68.4 mg
sugar: 6.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an outdoor grill for medium-high heat, and lightly oil the grate.

  2. Mix ground beef, jalapeno chile pepper, and honey with your hands in a large bowl, shape into 4 even patties.

  3. Cook on preheated grill until the burgers are cooked to your desired degree of doneness, 7 to 10 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).

Recipe Yield

4 burgers

Recipe Note

This sweet and spicy twist makes for a not-so-ordinary burger. Using only two simple ingredients, honey and jalapeno, who would have ever thought it would be so tasty! I use a counter-top grill that cooks both sides at the same time. It cuts down on grilling time and also reduces fat. I make four equal-sized patties and grill for only about 5 minutes total.

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