Homemade Cranberry Liqueur recipe

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Ingredients

2 (12 ounce) packages fresh cranberries
2 ½ cups vodka
2 ½ cups simple syrup
¾ lemon, peeled
¾ orange, peeled
1 cinnamon stick
⅛ teaspoon ground allspice

Nutrition Info

97.6 calories
carbohydrate: 14.4 g
cholesterol: : -
fat: : -
fiber: 1.1 g
protein: 0.1 g
saturatedFat: : -
servingSize: -
sodium: 1.2 mg
sugar: 0.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pulse cranberries in a food processor just until roughly chopped, transfer to a clean glass container. Add vodka, simple syrup, lemon peel, orange peel, cinnamon stick, and allspice to cranberries, stir until well mixed. Seal container with a lid and store in a cool dark area, 3 to 5 days, stirring several times a day. Strain through a fine mesh strainer into a glass bottle and refrigerate.

Recipe Yield

32 servings

Recipe Note

This delicious treat can be enjoyed on its own (as a post-Thanksgiving sipper) or mixed with sparkling wine to create a cranberry cordial (a festive way to kick off the holidays). Either way, it's really easy to make! Will last up to 2 months.

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