Hidden Secret Burgers recipe

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Ingredients

1 pound ground beef
½ onion, finely chopped
1 egg, beaten
1 teaspoon hot pepper sauce (e.g. Tabasco™)
1 tablespoon dry bread crumbs
1 teaspoon paprika
1 teaspoon dried parsley
salt and pepper to taste
⅓ cup shredded Monterey Jack cheese
½ fresh red chile pepper, finely chopped
4 slices pickled jalapeno pepper, finely chopped

Nutrition Info

271.8 calories
carbohydrate: 3.7 g
cholesterol: 123.8 mg
fat: 17.7 g
fiber: 0.8 g
protein: 23.5 g
saturatedFat: 7.5 g
servingSize: -
sodium: 221.7 mg
sugar: 1.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a bowl, mix the ground beef, onion, egg, hot pepper sauce, and bread crumbs. Season with paprika, parsley, salt, and pepper. In a separate bowl, mix the cheese, red chile pepper, and jalapeno pepper. Form the beef mixture into 4 balls, and press a well in the center of each. Stuff with equal amounts of the cheese mixture. Press meat around filling to seal. Arrange on a baking sheet, and press gently into thick patties.

  3. Bake 20 minutes in the preheated oven, turning once, until well done.

Recipe Yield

4 servings

Recipe Note

Spicy beef burgers, which reveal a hidden centre of melted cheese, jalapenos, and peppers!

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