Healthier Slow Cooker Chicken Stroganoff recipe
All Recipes Main Dish Recipes Pasta Chicken
Ingredients
- 1 tablespoon chopped carrot 1 tablespoon chopped parsley 1 tablespoon chopped onion 1 clove garlic ¼ teaspoon lemon zest 1 teaspoon salt ¼ teaspoon ground black pepper 4 skinless, boneless chicken breast halves - cubed 2 tablespoons butter 4 ounces Neufchatel cheese 8 ounces natural cream of chicken soup 1 cup frozen peas
Nutrition Info
- 329.7 caloriescarbohydrate: 6.9 gcholesterol: 107.6 mgfat: 16.9 gfiber: 2.7 gprotein: 32.7 gsaturatedFat: 8.5 gservingSize: -sodium: 1163.7 mgsugar: 2.5 gtransFat: : -unsaturatedFat: : -
Directions Healthier Slow Cooker Chicken Stroganoff
Directions
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Combine the carrot, parsley, onion, garlic, lemon zest, salt, and ground pepper in a small blender or food processor. Process until finely chopped and transfer to slow cooker. Add chicken and butter and mix. Cook on Low for 5 to 6 hours.
Stir in Neufchatel cheese, chicken soup, and peas. Cook on High until heated through, about 30 minutes.