Halloween Fruit Snacks recipe

All Recipes Appetizers and Snacks

Ingredients

4 ounces dried apricots
4 ounces dried peaches
½ pound seedless green grapes, halved
2 tablespoons confectioners' sugar
1 teaspoon water, or as needed
¼ cup small candy eyeballs

Nutrition Info

82.6 calories
carbohydrate: 19.1 g
cholesterol: : -
fat: 1 g
fiber: 1.6 g
protein: 0.8 g
saturatedFat: : -
servingSize: -
sodium: 2.5 mg
sugar: 13.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Arrange apricots and peaches on a platter. Skewer a few grapes on a toothpick vertically and the last one horizontally (for the head).

  2. Mix confectioners' sugar with water to make a thin, slightly sticky icing. Use icing to glue 2 candy eyeballs on each piece of fruit and on the horizontal \"head\" of the grape caterpillar.

Recipe Yield

12 servings

Recipe Note

If you are concerned that your kids eat too many sweets during Halloween, try these non-candy snacks. Dried and fresh fruit like apricots, mangoes, and grapes are so much more appealing when they look at you!

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