Grilled Radicchio recipe

All Recipes Everyday Cooking Recipes Vegan

Ingredients

1 head radicchio, quartered
3 tablespoons extra virgin olive oil, divided
1 teaspoon salt
1 teaspoon Dijon mustard
1 teaspoon balsamic vinegar

Nutrition Info

104.7 calories
carbohydrate: 2.7 g
cholesterol: : -
fat: 10.3 g
fiber: 0.4 g
protein: 0.7 g
saturatedFat: 1.4 g
servingSize: -
sodium: 623.9 mg
sugar: 0.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an outdoor grill for medium heat and lightly oil the grate.

  2. Place radicchio in a large bowl. Add 1 tablespoon olive oil and salt, toss to coat.

  3. Whisk together remaining 2 tablespoons olive oil, mustard, and vinegar in a separate bowl. Set aside.

  4. Grill radicchio on the preheated grill for 3 minutes on each side. Transfer to a serving dish and drizzle reserved dressing over the top. Serve immediately.

Recipe Yield

4 servings

Recipe Note

Grilling radicchio not only gives it a smoky flavor but it also tames the bitterness it has when raw. This recipe is simple to prepare and would pair nicely with any grilled meat.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Grilled Radicchio Recipe, simple recipe Grilled Radicchio, recipe Grilled Radicchio, recipe Grilled Radicchio, Grilled Radicchio recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe grilled, , prima recipes , baking , tasty recipe best recipes