Grilled Cinnamon Toast recipe

All Recipes Side Dish

Ingredients

1 tablespoon brown sugar
1 teaspoon ground cinnamon
¼ cup butter, softened
1 (1 pound) loaf brioche
nonstick cooking spray

Nutrition Info

254.7 calories
carbohydrate: 28.2 g
cholesterol: 68 mg
fat: 13.4 g
fiber: 0.9 g
protein: 5.6 g
saturatedFat: 5.3 g
servingSize: -
sodium: 272.3 mg
sugar: 6.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix brown sugar and cinnamon into the softened butter. Spread cinnamon butter over each slice of brioche.

  2. Preheat an outdoor grill for medium-high heat. Spray grates with nonstick spray.

  3. Place each slice of brioche on the grill, buttered-side down. Grill until caramelized, 1 to 2 minutes. Transfer to a serving platter.

Recipe Yield

8 slices

Recipe Note

Cinnamon toast with a unique twist. While grilling, the butter mixture caramelizes, and as it cools, it develops a bit of a crunch.

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