Easy Vegan Banana Pancakes recipe

All Recipes Breakfast and Brunch Recipes Pancake Recipes Banana Pancake Recipes

Ingredients

1 cup blanched almond flour
2 tablespoons baking powder
1 tablespoon white sugar
1 pinch salt
1 banana, mashed
½ cup almond milk
2 tablespoons vegetable oil

Nutrition Info

583.4 calories
carbohydrate: 38.9 g
cholesterol: : -
fat: 45.3 g
fiber: 8.4 g
protein: 14.1 g
saturatedFat: 4.6 g
servingSize: -
sodium: 1580.9 mg
sugar: 17.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine almond flour, baking powder, sugar, and salt in a bowl, mix well. Stir in mashed banana, almond milk, and vegetable oil until well combined.

  2. Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.

Recipe Yield

6 pancakes

Recipe Note

There's no better way to start the day than with these delicious vegan banana pancakes for two, served with maple syrup and fresh berries.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Easy Vegan Banana Pancakes Recipe, simple recipe Easy Vegan Banana Pancakes, recipe Easy Vegan Banana Pancakes, recipe Easy Vegan Banana Pancakes, Easy Vegan Banana Pancakes recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe easy, , prima recipes , baking , tasty recipe best recipes