Easy Slow Cooker Apple Butter recipe

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Ingredients

14 cups sliced apples
2 cups white sugar
2 ½ teaspoons apple pie spice

Nutrition Info

36.9 calories
carbohydrate: 9.6 g
cholesterol: : -
fat: : -
fiber: 0.6 g
protein: 0.1 g
saturatedFat: : -
servingSize: -
sodium: 0.2 mg
sugar: 8.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place apple slices in a slow cooker. Stir sugar and apple pie spice with the apples.

  2. Cook on High for 4 hours, stir. Remove cover and continue cooking until the apples are very tender and most of the liquid has evaporated, 2 to 2 1/2 hours.

  3. Scrape apple butter into a bowl, refrigerate 8 hours to overnight.

  4. Blend apple butter with an immersion blender until smooth. Alternately, you can run the butter through a food mill or blend in a blender.

Recipe Yield

4 1/2-pint jars

Recipe Note

Yummy, easy apple butter makes a great gift!

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