Easy-for-Kids Chocolate Muffins recipe

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Ingredients

½ cup butter
½ cup superfine sugar
2 eggs
1 cup self-rising flour
2 teaspoons cocoa powder
1 teaspoon baking soda

Nutrition Info

299.2 calories
carbohydrate: 32.6 g
cholesterol: 102.7 mg
fat: 17.3 g
fiber: 0.8 g
protein: 4.4 g
saturatedFat: 10.3 g
servingSize: -
sodium: 606.9 mg
sugar: 16.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease 6 cups in a muffin pan.

  2. Cream together butter and sugar in a mixing bowl. Mix in eggs. Add flour, cocoa powder, and baking soda and blend thoroughly. Spoon batter into muffin cups.

  3. Bake 15 to 20 minutes, or until a toothpick inserted into the center comes out clean. Cool and decorate.

Recipe Yield

6 muffins

Recipe Note

A great way to get the kids baking over the holidays, these chocolate muffins are easy and delicious. I know, I am a kid myself! Fun to decorate with butter icing, grated chocolate and candied cherries.

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